Menus
Meats
Meat & 2 Sides: $15.95 | Meat & 3 Sides: $16.95 | Extra Side: $4.95 | Extra Biscuit: $1.95
Hamburger Steak
gravy & onions
Cornmeal Crusted Oysters
spicy remoulade
Fried Chicken Breast
sawmill gravy
Sauteed Gulf Shrimp
lemon and herbs
Homemade Chicken Salad
Sides
3 Sides: $12.95 | 4 Sides: $16.95 | Extra Side: $4.95 | Extra Biscuit: $1.95
Spicy Pineapple Collards
Quinoa Farro Salad
Roasted Fingerling Potatoes
Mardi Gras Slaw
Squash Casserole
Mashed Potatoes
Fried Green Tomatoes
Cucumber Feta Salad
Caramelized Brussel Sprouts
Parmesan Grits
Sauteed Spinach
Andouille Maque Choux
Field Peas
Specials
$29.95
Sauteed Salmon
your choice of 2 sides
$29.95
$34.95
Crab Cake
your choice of 2 sides
$34.95
$11.95
Mixed Lettuces
grape tomatoes, roasted red peppers, parmesan dressing
$11.95
Add grilled chicken, fried chicken or gulf shrimp $12.95
cup $12
/
bowl $15
Soup of the Day
cup $12
/
bowl $15
Desserts
$12
Warm Chocolate Lava Cake
$12
$11
Vanilla Bean Creme Brulee
$11
Starters
Dinner
Cup $12 Bowl $15
Soup of the Day
Cup $12 Bowl $15
$12
Mixed Green Lettuces
blackberries, blue cheese, pecans, citrus peach vinaigrette
$12
$12
Little Gem Salad
green goddess dressing, pistachio, orange, bacon, parmesan
$12
$14
Summer Tomato Salad
mint, goat cheese, combe au mas evoo, balsamic
$14
$18
*Oyster Duo
raw & cornmeal crusted, remoulade, mardi gras slaw, cocktail
$18
$16
Fried Shrimp
remoulade, mardi gras slaw
$16
$18
**Cheese Plate
capriole julianna, cabot clothbound cheddar, asher blue
$18
$17
Braised Short Rib Ravioli
caramelized onion beef jus, parmesan, crispy onions
$17
$18
Ahi Tuna Tartare
sesame crackers, ponzu aioli
$18
$20
Gulf Blue Crab Cake
pico de gallo, lime butter
$20
Entrees
$50
Pan Seared Gulf White Fish
farmers market succotash, applewood smoked bacon, tomato aioli
$50
$52
*Grilled Tournedos of Beef Tenderloin
truffle fries, arugula cabbage salad, portobello demi glace
$52
$38
**Grilled Spice Rubbed Salmon
avocado, grilled tomato, corn relish, lime, creamed corn arancini
$38
$34
Tanglewood Farms Chicken Breast
alabama peaches, lemon pesto asparagus, polenta cake
$34
$32
Pappardelle Bolognese
beef, pork, caramelized onions, shiitakes, roasted tomatoes, parmesan
$32
rosemary tomato marmalade, crispy prosciutto
Pork Tenderloin
McEwen & Sons parmesan blue grits, haricots verts,
rosemary tomato marmalade, crispy prosciutto
$35
$35
$52
Roasted Rack of Lamb
farmers market ratatouille, pistachio tapenade, cabernet reduction
$52
$28
DG Vegetable Plate
chef's selection of sides from tonight's menu
$28
**Contains Nuts
Dessert
$14
Warm Chocolate Lava Cake
vanilla ice cream, chantilly cream
$14
$12
Vanilla Bean Creme Brulee
berries
$12
$12
Churros
chocolate sauce, caramel, coffee ice cream
$12
$12
Peach Cobbler
vanilla ice cream
$12
$12
Dulce de Leche Roll Cake
coffee ice cream, whipped cream
$12
$13
Mixed Berry Tart
meringue, lemon custard, raspberry sorbet
$13